Korean fried chicken
Korean fried chicken
Variety of fried chicken dishes from South Korea.
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Readers' pathsAug 2026 – Oct 2026
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Yangnyeom chicken
Sauced Korean fried chicken variety.
27%
Bonchon Chicken
Korean fried chicken restaurant chain.
15%
Chimaek
Korean fried chicken served with beer.
7.3%
Tongdak
Korean term for fried whole chicken.
5.5%
Coqodaq
Restaurant in New York City, New York.
4.4%
Anju (food)
Korean term for food eaten with alcohol.
4.3%
Nene Chicken
South Korean fried chicken restaurant franchise.
4.3%
Pelicana Chicken
South Korean fried chicken restaurant franchise.
4%
Padak
South Korean fried chicken dish.
3.9%
Kyochon
South Korean fried chicken restaurant franchise.
3.9%
Readers come from
Share of the 2,975 readers arriving from another article
Fried chicken
Dish of seasoned chicken pieces that are coated and fried.
50%
Yangnyeom chicken
Sauced Korean fried chicken variety.
8.7%
Bonchon Chicken
Korean fried chicken restaurant chain.
5.9%
Buldak
Korean barbecued chicken dish.
5.4%
Chimaek
Korean fried chicken served with beer.
4.3%
Crispy fried chicken
Chinese dish of fried chicken.
3%
Padak
South Korean fried chicken dish.
1.3%
Coqodaq
Restaurant in New York City, New York.
0.84%
Fritter
Deep-fried sweet or savoury snack.
0.67%
Chicken curry
Curry with chicken.
0.44%