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Jingisukan

Jingisukan

Japanese lamb dish.

Super rare
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1 owner

Super rareTop 12%

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Super rare1 copy

First pulled by 6767, Nov 3, 2026

Wikipedia views per dayLast 30 days 5,460

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 1,292 clicks on its links

  1. Genghis Khan

    Khan of the Mongol Empire from 1206 to 1227.

    22%

  2. Lamb and mutton

    Meat of domestic sheep.

    16%

  3. Yakiniku

    Korean-style grilled meat cuisine in Japan.

    14%

  4. Mongolian barbecue

    Stir-fried dish.

    13%

  5. Hokkaido

    Island, prefecture, and region of Japan.

    8%

  6. Northeastern Chinese cuisine

    Style of Chinese cuisine in Northeast China.

    8%

  7. Teppanyaki

    Style of Japanese cuisine.

    6.1%

  8. Zaō Onsen

    Hot spring area in Yamagata Prefecture, Japan.

    5.9%

  9. Tōno, Iwate

    City in Tōhoku, Japan.

    3.8%

  10. Shibetsu, Hokkaido

    City in Hokkaido, Japan.

    2.1%

Readers come from

Share of the 1,230 readers arriving from another article

  1. Japanese regional cuisine

    16%

  2. Yakiniku

    Korean-style grilled meat cuisine in Japan.

    15%

  3. Japanese Chinese cuisine

    Japanese reinterpretation of Chinese culinary traditions.

    12%

  4. Hokkaido

    Island, prefecture, and region of Japan.

    11%

  5. Lamb and mutton

    Meat of domestic sheep.

    9.8%

  6. Mongolian barbecue

    Stir-fried dish.

    9.5%

  7. Sapporo

    City in Hokkaido, Japan.

    8%

  8. Nayoro

    City in Hokkaido, Japan.

    0.98%