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Skewer

Skewer

Thin metal or wood stick used to hold pieces of food together.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 1,538 clicks on its links

  1. Kebab

    Variety of meat dishes originating in the Middle East.

    14%

  2. Shish kebab

    Skewered meat dish.

    8.8%

  3. City chicken

    Cubes of meat cooked on a skewer.

    6.6%

  4. Kushiyaki

    Japanese term for skewered and grilled food.

    5.3%

  5. Andiron

    Support to hold logs in an open fireplace.

    5.2%

  6. Mixed grill

    Dish of multiple grilled meats.

    5.2%

  7. Barbecue

    Cooking method and apparatus.

    4.4%

  8. Metonymy

    Figure of speech.

    4.2%

  9. Satay

    Southeast Asian form of kebab.

    4%

  10. Shaokao

    Chinese term for barbecue.

    3.8%

Readers come from

Share of the 3,369 readers arriving from another article

  1. Kebab

    Variety of meat dishes originating in the Middle East.

    15%

  2. Souvlaki

    Greek fast food.

    7.5%

  3. Shashlik

    Form of shish kebab.

    6.9%

  4. Shish kebab

    Skewered meat dish.

    5.9%

  5. Pincho

    Small snack in northern Spain.

    5.1%

  6. Satay

    Southeast Asian form of kebab.

    4.1%

  7. Rotisserie

    Style of roasting.

    4%

  8. Haitian cuisine

    Culinary tradition.

    3.6%

  9. Rwandan cuisine

    Culinary traditions of Rwanda.

    3%

  10. Mycenaean Greece

    Late Bronze Age Greek civilization.

    2.4%