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Dubbing (poultry)

Dubbing (poultry)

Procedure of removing the comb, wattles and sometimes earlobes of poultry.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 191 clicks on its links

  1. Beak trimming

    Trimming of a bird's beak, usually performed on domesticated birds.

    41%

  2. Cockfighting

    Blood sport between domesticated roosters.

    26%

  3. Overview of discretionary invasive procedures on animals

    Non-therapeutic medical procedures in animals.

    17%

  4. Comb (anatomy)

    Crest on the top of the head of some gallinaceous birds.

    11%

  5. Wattle (anatomy)

    Fleshy growth on the head or neck of a bird.

    5.2%

Readers come from

Share of the 456 readers arriving from another article

  1. Cockfighting

    Blood sport between domesticated roosters.

    39%

  2. Docking (animal)

    Removal of a portion of the ears or tail.

    18%

  3. Docking (dog)

    Removal of a dog's tail.

    16%

  4. Overview of discretionary invasive procedures on animals

    Non-therapeutic medical procedures in animals.

    12%

  5. Comb (anatomy)

    Crest on the top of the head of some gallinaceous birds.

    12%

  6. Wattle (anatomy)

    Fleshy growth on the head or neck of a bird.

    3.5%

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