Offal
Offal
Internal organs and entrails of a butchered animal.
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First pulled by Pedecremen, Oct 28, 2026
Not sold on the market yet.
Readers' pathsAug 2026 – Oct 2026
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Tripe
Edible offal from the stomachs of various farm animals.
7.1%
Pig's trotter
Culinary term for pig's feet.
6.9%
Sweetbread
Culinary name for types of offal.
6%
Pâté
Forcemeat.
5.8%
Chitterlings
Intestines as food.
5.1%
Haggis
Scottish savoury pudding containing sheep's pluck.
3.9%
Menudo (Mexican soup)
Mexican soup.
3.6%
Foie gras
French culinary dish.
3.6%
Chopped liver
Liver pâté popular in Ashkenazi Jewish cuisine.
3.4%
Head cheese
Cold cut non-dairy meat jelly or terrine.
2.6%
Readers come from
Share of the 44,192 readers arriving from another article
Haggis
Scottish savoury pudding containing sheep's pluck.
9.1%
Tarrare
French showman and voracious eater (c. 1772–1798).
8.9%
Tripe
Edible offal from the stomachs of various farm animals.
6.8%
Faggot (food)
Traditional dish in the United Kingdom.
5.1%
Hadj Mohammed Mesfewi
Moroccan serial killer.
4.2%
Chitterlings
Intestines as food.
3.3%
Penis as food
2.1%
Sweetbread
Culinary name for types of offal.
1.9%
Gizzard
Digestive organ of some animals.
1.8%
Brain as food
1.6%