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A Bite of China

A Bite of China

Chinese documentary on history and traditions of Chinese cuisine.

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Wikipedia views per dayLast 30 days 636

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 89 clicks on its links

  1. Matsutake

    Species of edible mushrooms.

    35%

  2. Yanduxian

    Jiangnan cuisine.

    34%

  3. Chua Lam

    Singaporean-Hong Kong columnist, food critic and television host (1941–2025).

    19%

  4. Larimichthys polyactis

    Species of fish.

    12%

Readers come from

Share of the 356 readers arriving from another article

  1. Chongqing noodles

    Spicy noodle dish from Chongqing, China.

    28%

  2. Chinese cuisine

    Culinary traditions of China.

    25%

  3. Luosifen

    Chinese rice noodle dish originated from Liuzhou, Guangxi.

    15%

  4. Shaoxing

    Prefecture-level city in Zhejiang, People's Republic of China.

    15%

  5. History of Chinese cuisine

    8.1%

  6. Yunnan cuisine

    Culinary traditions of Yunnan.

    5.6%