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Waakye

Waakye

Ghanaian food.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 1,293 clicks on its links

  1. Shito

    Ghanaian hot black pepper sauce.

    19%

  2. Garri

    Granular flour from fermented cassava.

    15%

  3. Sorghum

    Species of grain.

    14%

  4. Cowpea

    Species of plant.

    9.3%

  5. Ghanaian cuisine

    Culinary traditions of Ghana.

    8.6%

  6. Dagbani language

    Gur language of Northern Ghana.

    5.4%

  7. Rice and beans

    Type of dish made from a combination of staple foods.

    5.3%

  8. Black-eyed pea

    Subspecies of cowpea plant.

    5.1%

  9. Ghana

    Country in West Africa.

    3.2%

  10. Ghanaians

    People of Ghana.

    3.2%

Readers come from

Share of the 726 readers arriving from another article

  1. Ghanaian cuisine

    Culinary traditions of Ghana.

    46%

  2. Black-eyed pea

    Subspecies of cowpea plant.

    20%

  3. Hoppin' John

    Southern peas and rice dish.

    13%

  4. Shito

    Ghanaian hot black pepper sauce.

    11%

  5. Sea Island red pea

    Subspecies of cowpea plant.

    6.1%

  6. Afro-Guyanese

    Guyanese people of African descent.

    1.4%