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Chili sauce and paste

Chili sauce and paste

Condiment prepared with chili peppers.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 2,706 clicks on its links

  1. Sweet chili sauce

    Condiment primarily used as a dip.

    10%

  2. Chili pepper

    Varieties of pepper of the genus Capsicum.

    7.8%

  3. Hot sauce

    Condiment made from chili peppers.

    7.4%

  4. Chili oil

    Condiment made from chili peppers.

    5.8%

  5. Ramekin

    Small bowl used for culinary purposes.

    5.6%

  6. Fritter

    Deep-fried sweet or savoury snack.

    4.4%

  7. Doubanjiang

    Chinese spicy bean paste.

    4.1%

  8. XO sauce

    Spicy seafood sauce from Hong Kong.

    4%

  9. Lao Gan Ma

    Chinese brand of chili sauce.

    3.9%

  10. Gochujang

    Spicy fermented Korean condiment.

    3.4%

Readers come from

Share of the 4,833 readers arriving from another article

  1. Sriracha

    Thai hot sauce.

    39%

  2. Harissa

    Tunisian hot chili pepper paste.

    5%

  3. Orange chicken

    Chinese chicken dish of U.S. origin.

    3.7%

  4. Lao Gan Ma

    Chinese brand of chili sauce.

    3.5%

  5. Chili oil

    Condiment made from chili peppers.

    2.6%

  6. Gochujang

    Spicy fermented Korean condiment.

    2.3%

  7. Hot sauce

    Condiment made from chili peppers.

    2.3%

  8. Kabsa

    Arab rice dish.

    2.2%

  9. Sweet chili sauce

    Condiment primarily used as a dip.

    1.9%

  10. Dipping sauce

    Type of condiment.

    1.6%

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