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Yangzhou fried rice

Yangzhou fried rice

Chinese-style dish.

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  1. Yangzhou

    Prefecture-level city in Jiangsu, People's Republic of China.

    29%

  2. Fried rice

    Asian rice dish.

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    Cooking vessel originating in China.

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  9. Chinese postal romanization

    Chinese transliteration system (1892–2002).

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Readers come from

Share of the 2,104 readers arriving from another article

  1. Fried rice

    Asian rice dish.

    49%

  2. Chinese fried rice

    Family of fried rice dishes.

    16%

  3. Vietnamese cuisine

    Culinary traditions of Vietnam.

    8.7%

  4. Huaiyang cuisine

    Branch of Chinese traditional cuisine native to Jiangsu province.

    7.9%

  5. American Chinese cuisine

    Chinese cuisine developed by Chinese Americans.

    5.4%

  6. Cantonese cuisine

    Chinese regional cuisine from Guangdong.

    4.9%

  7. Yi mein

    Cantonese noodle dish.

    3.5%

  8. Cooked rice

    Steamed or boiled grain.

    0.67%

  9. Yangzhou

    Prefecture-level city in Jiangsu, People's Republic of China.

    0.52%