Cuisine of St. Louis
Cuisine of St. Louis
Culinary culture of the Greater St. Louis area of Missouri, U.S.
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Readers' pathsAug 2026 – Oct 2026
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Chop suey
Dish in overseas Chinese cuisine.
15%
Gerber sandwich
Open-faced sandwich with ham and cheese.
8.7%
Gooey butter cake
Cake originally from St. Louis, Missouri.
7.5%
Mayfair salad dressing
Salad dressing incorporating anchovies.
7%
St. Paul sandwich
Sandwich in American Chinese cuisine.
6.9%
Slinger (dish)
American late-night dish.
6.6%
Provel cheese
White processed cheese product.
5.9%
Red Hot Riplets
American snack food.
5.7%
Toasted ravioli
Italian-American appetizer dish.
5.2%
St. Louis–style barbecue
Spare ribs dish.
4.9%
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Provel cheese
White processed cheese product.
18%
St. Louis
Independent city in Missouri, United States.
10%
St. Louis–style pizza
Regional pizza style.
9.6%
Toasted ravioli
Italian-American appetizer dish.
9.3%
St. Louis–style barbecue
Spare ribs dish.
9%
Gerber sandwich
Open-faced sandwich with ham and cheese.
6.1%
Slinger (dish)
American late-night dish.
5%
Imo's Pizza
American pizza chain based in Missouri.
4.9%
Gooey butter cake
Cake originally from St. Louis, Missouri.
4.7%
St. Paul sandwich
Sandwich in American Chinese cuisine.
4.2%