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Oka cheese

Oka cheese

Semi-soft washed rind cheese originally from Oka, Quebec.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 855 clicks on its links

  1. Trappists

    Roman Catholic religious order.

    24%

  2. Oka, Quebec

    Municipality in Quebec, Canada.

    16%

  3. Canadian cheese

    Overview of cheese production in Canada.

    10%

  4. Abbey of Notre-Dame du Lac (Oka, Quebec)

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  5. Agropur

    Canadian dairy cooperative.

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  6. Raclette

    Swiss dish of melted cheese.

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  7. Port Salut

    Variety of French semi-soft cheese.

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  8. Laurentides

    Administrative region in Quebec, Canada.

    5.5%

  9. Trappista cheese

    Type of cheese developed in Europe.

    5.1%

  10. Cheddar cheese

    Hard cheese.

    1.6%

Readers come from

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  1. Cașcaval pane

    European dish.

    14%

  2. Canadian cheese

    Overview of cheese production in Canada.

    8.1%

  3. Agropur

    Canadian dairy cooperative.

    7.3%

  4. Trappista cheese

    Type of cheese developed in Europe.

    7.3%

  5. Abbey of Notre-Dame du Lac (Oka, Quebec)

    3.8%

  6. Oka, Quebec

    Municipality in Quebec, Canada.

    2.1%

  7. Cuisine of Quebec

    Traditional and contemporary cuisine of Quebec.

    1.7%

  8. Canadian cuisine

    Culinary traditions of Canada.

    1.7%