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Pastizz

Pastizz

Savoury pastry from Malta.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 1,301 clicks on its links

  1. U' pastizz 'rtunnar

    Baked pastry from Basilicata, Italy.

    32%

  2. Maltese cuisine

    Culinary traditions of Malta.

    21%

  3. Ricotta

    Italian whey cheese.

    10%

  4. Malta

    Mediterranean island country.

    9.4%

  5. Is-Serkin

    Bar in Rabat, Malta.

    7.5%

  6. Filo

    Unleavened pastry dough.

    7.1%

  7. Mushy peas

    Thick green lumpy mash of peas.

    3.8%

  8. Vagina

    Part of the female reproductive tract.

    0.77%

Readers come from

Share of the 958 readers arriving from another article

  1. Malta

    Mediterranean island country.

    68%

  2. Filo

    Unleavened pastry dough.

    6.4%

  3. Ricotta

    Italian whey cheese.

    1.5%