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Peel (fruit)

Peel (fruit)

Outer layer of fruit or vegetable.

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Readers' pathsAug 2026 – Oct 2026

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  1. Fruit (plant structure)

    Internal makeup of fruits.

    40%

  2. Zest (ingredient)

    Scraped skin of citrus fruit.

    9.6%

  3. Banana peel

    Peel of the fruit of a banana (genus Musa).

    9.6%

  4. Citrus

    Genus of flowering plants.

    7.8%

  5. Fruit

    Seed-bearing part of a flowering plant.

    6.7%

  6. Hesperidium

    Berry with a leathery rind.

    5.6%

  7. Nutshell

    Outer shell of a nut.

    5.6%

  8. Vegetable

    Edible plant part consumed as food.

    4.5%

  9. Banana

    Tropical, edible, staple fruit.

    3.8%

  10. Nut (fruit)

    Fruit with outer shell protecting kernel.

    2.4%

Readers come from

Share of the 1,851 readers arriving from another article

  1. Banana

    Tropical, edible, staple fruit.

    18%

  2. Durian

    Tropical fruit.

    8%

  3. Coconut water

    Clear liquid inside coconuts.

    7.2%

  4. Orange (fruit)

    Citrus fruit.

    6.6%

  5. Watermelon

    Plant with large fruit.

    5.2%

  6. Bergamot essential oil

    Cold-pressed essential oil.

    4.6%

  7. Pectin

    Structural carbohydrate in the cell walls of land plants and some algae.

    4.2%

  8. Citron

    Species of citrus plant.

    4.1%

  9. Bitterness

    Basic taste.

    3.5%

  10. Lemon

    Yellow citrus fruit.

    3.5%

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