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Dodol

Dodol

Southeast Asian sweet toffee.

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Wikipedia views per dayLast 30 days 2,074

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 541 clicks on its links

  1. Kalamay

    Filipino sweet.

    27%

  2. Kalu dodol

    Type of dodol popular in Sri Lanka.

    22%

  3. Jaggery

    Unrefined cane sugar.

    14%

  4. Wajik

    Southeast Asian glutinous sweet.

    9.2%

  5. Palm sugar

    Sugar extracted from the sap of palm trees.

    7.4%

  6. Confectionery

    Art of making confections or sweet foods.

    4.6%

  7. Glutinous rice

    Type of rice.

    3.9%

  8. Clorot

    Traditional sweet snack.

    2.8%

  9. Klepon

    Southeast Asian traditional rice cake.

    2.6%

  10. Butterscotch

    Type of confectionery.

    2.4%

Readers come from

Share of the 1,420 readers arriving from another article

  1. Confectionery store

    Shop selling sweets/candies/lollies.

    15%

  2. Caramel

    Confectionery product made by heating sugars.

    13%

  3. Turkish delight

    Gelatinous candy.

    9.4%

  4. Caramelization

    Process of browning of sugar.

    7.6%

  5. Kalu dodol

    Type of dodol popular in Sri Lanka.

    7.6%

  6. Durian

    Tropical fruit.

    6.4%

  7. Kalamay

    Filipino sweet.

    5.6%

  8. Confectionery

    Art of making confections or sweet foods.

    3.8%

  9. Glutinous rice

    Type of rice.

    3.6%

  10. Maja blanca

    Filipino pudding of coconut milk and cornstarch.

    2.6%