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Stroganina

Stroganina

Siberian dish of sliced raw fish.

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Wikipedia views per dayLast 30 days 1,740

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 2,531 clicks on its links

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    Culinary traditions of the Sakha Republic.

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  3. Sarda (fish)

    Genus of ray-finned fishes.

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  4. Nelma

    Species of fish.

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  5. Yakutsk

    City in Sakha Republic, Russia.

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    Japanese frozen raw salmon dish.

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  8. Broad whitefish

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  10. Salmonidae

    Family of ray-finned fishes.

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Readers come from

Share of the 2,722 readers arriving from another article

  1. Siberia

    Geographical region of Russia comprising North Asia.

    22%

  2. Norilsk

    City in Krasnoyarsk Krai, Russia.

    15%

  3. Sakha cuisine

    Culinary traditions of the Sakha Republic.

    11%

  4. Yakutian knife

    Traditional Yakut knife.

    10%

  5. Yakuts

    Turkic ethnic group in North Siberia.

    8.9%

  6. Muksun

    Species of fish.

    3%

  7. Omul

    Species of fish.

    2.9%

  8. Yamal cuisine

    Part of national culture of Nenets, Khanty and Komi.

    2.9%

  9. Sashimi

    Japanese dish of raw fish.

    2.6%

  10. Rui-be

    Japanese frozen raw salmon dish.

    2.5%

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