Dextrin
Dextrin
Group of low-molecular-weight carbohydrates.
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First pulled by Heikki1, Nov 6, 2026
Not sold on the market yet.
Readers' pathsAug 2026 – Oct 2026
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Maltodextrin
Polysaccharide of glucose.
20%
Glycogen
Glucose polymer used as energy store in animals.
6.5%
Dextran
Chemical compound.
6.5%
Maillard reaction
Chemical reaction that gives browned food flavor.
6.2%
Hydrolysis
Cleavage of chemical bonds by the addition of water.
5.7%
Starch
Glucose polymer used as energy store in plants.
5.5%
Glucose
Naturally produced monosaccharide.
4.8%
Cyclodextrin
Cyclic oligosaccharide with 6 to 8 glucose units.
4.8%
Modified starch
Thickening agent.
4.7%
Amylase
Class of enzymes.
2.8%
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Coca-Cola Fiber+
Diet version of Coca-Cola produced in Japan.
32%
Gouache
Type of paint.
11%
Maltodextrin
Polysaccharide of glucose.
9.7%
Pepsi Special
Japanese PepsiCo product.
6.5%
Dietary fiber
Portion of plant-derived food that cannot be completely digested.
4.9%
Starch gelatinization
Process of breaking down the intermolecular bonds of starch by water.
4.8%
Silverfish
Small land insect in the order Zygentoma.
4.2%
Starch
Glucose polymer used as energy store in plants.
3.3%
Dextran
Chemical compound.
3.2%
Chicken Tax
American tariff on light trucks in effect since 1964.
3%