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Cossack cuisine

Cossack cuisine

Cuisine of the Cossack people of Russia and Ukraine.

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Share of the 264 clicks on its links

  1. Cossacks

    Military estate of East Slavic people.

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  3. Ukrainian cuisine

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  6. Dewberry

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  7. Varenyky

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  8. Cossack host

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  9. Watermelon

    Plant with large fruit.

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Readers come from

Share of the 614 readers arriving from another article

  1. Cossacks

    Military estate of East Slavic people.

    37%

  2. Soviet cuisine

    Culinary traditions of the Soviet Union.

    20%

  3. Russian cuisine

    Culinary traditions of Russia.

    15%

  4. Boortsog

    Traditional fried dough of Central Asian and Middle Eastern cuisines.

    9.9%

  5. Ukrainian cuisine

    Culinary traditions of Ukraine.

    8.3%

  6. Eastern European cuisine

    Culinary traditions of Eastern Europe.

    5.9%

  7. Cossack Hetmanate

    1649–1764 Cossack state in Ukraine.

    1.8%

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