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Goan cuisine

Goan cuisine

Culinary tradition.

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Wikipedia views per dayLast 30 days 1,362

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 1,891 clicks on its links

  1. Goa

    State in Southwest India.

    9.6%

  2. Garcinia indica

    Species of tree.

    9.1%

  3. Sarapatel

    Portuguese ingredient mix.

    8%

  4. Vindaloo

    Type of curry.

    7%

  5. Samosa

    Deep-fried snack/ turnover.

    5.1%

  6. Goan Catholic cuisine

    Cuisine of the Goan Catholic community.

    3.8%

  7. Xacuti

    Curry dish from Goa, India.

    3.6%

  8. Bebinca

    Indo-Portuguese dessert pudding.

    3.4%

  9. Konkani people

    Indo-Aryan ethnolinguistic group.

    3.3%

  10. Vinegar

    Liquid consisting mainly of acetic acid and water.

    3.1%

Readers come from

Share of the 1,077 readers arriving from another article

  1. Goa

    State in Southwest India.

    22%

  2. Vindaloo

    Type of curry.

    12%

  3. Barramundi

    Species of fish.

    6.6%

  4. Cucumber cake

    Indian dessert.

    5.8%

  5. Goan Catholic cuisine

    Cuisine of the Goan Catholic community.

    4.9%

  6. Curry in the United Kingdom

    4.7%

  7. Cashew

    Flowering plant in the family Anacardiaceae.

    2.3%

  8. Vinegar

    Liquid consisting mainly of acetic acid and water.

    1.4%

  9. Coconut

    Species of plant in the palm family.

    0.93%

  10. Balchão

    Indian dish with a spicy and sour sauce.

    0.93%