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Pirog

Pirog

Pastry of Eastern European origin.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 1,616 clicks on its links

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Readers come from

Share of the 4,127 readers arriving from another article

  1. Coulibiac

    Russian fish pie.

    14%

  2. Pirozhki

    Fried/baked filled bun common in Eastern European cuisine.

    14%

  3. Pierogi

    Stuffed Polish dumplings.

    14%

  4. Karelian pasty

    Traditional Karelian food.

    10%

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    Filled bread pocket.

    8.8%

  6. Rasstegai

    Russian pastry.

    4.6%

  7. Bierock

    Beef-filled pastry.

    4.5%

  8. Ukrainian cuisine

    Culinary traditions of Ukraine.

    2.5%

  9. Vatrushka

    Eastern European pastry.

    2.4%

  10. Börek

    Stuffed phyllo pastry.

    1.9%