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Alcohol in China

Alcohol in China

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Wikipedia views per dayLast 30 days 1,965

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 2,349 clicks on its links

  1. Baijiu

    Distilled alcoholic beverage from China.

    32%

  2. Huangjiu

    Chinese alcoholic beverage.

    13%

  3. Beer in China

    5%

  4. Mijiu

    Chinese rice wine made from glutinous rice.

    4.6%

  5. Maotai

    Chinese alcoholic beverage.

    3.4%

  6. Luzhou Laojiao

    Chinese baijiu distillery.

    3.2%

  7. Tiger bone wine

    Alcoholic beverage originally produced in China using the bones of tigers.

    2.8%

  8. Lychee wine

    Cantonese dessert wine.

    2.7%

  9. Alcohol flush reaction

    Effect of alcohol consumption on the human body.

    2.6%

  10. Wine in China

    2.6%

Readers come from

Share of the 895 readers arriving from another article

  1. Baijiu

    Distilled alcoholic beverage from China.

    25%

  2. Wine in China

    14%

  3. Beer in China

    11%

  4. Rice wine

    Alcoholic beverage made from fermented rice.

    9.9%

  5. Chinese cuisine

    Culinary traditions of China.

    8.3%

  6. Huangjiu

    Chinese alcoholic beverage.

    5.6%

  7. Drinking culture

    Aspect of human behavior.

    5.3%

  8. History of wine

    3.1%

  9. Osmanthus wine

    Chinese alcoholic beverage.

    2.5%