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Kachumber

Kachumber

Indian and Pakistani salad dish.

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Wikipedia views per dayLast 30 days 1,554

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 961 clicks on its links

  1. Kosambari

    Seasoned split pulses salad.

    32%

  2. Singju

    Vegetable dish from Manipur, India.

    15%

  3. Kachumbari

    Tomato-onion salad.

    13%

  4. Raita

    Indian food.

    12%

  5. Israeli salad

    Vegetable salad made in Israel.

    8.7%

  6. Afghan salad

    Afghan cuisine.

    5.5%

  7. Arab salad

    Salad dishes within Arabic cuisine.

    2.9%

  8. Shirazi salad

    Iranian salad.

    2.9%

  9. Yogurt

    Food produced by bacterial fermentation of milk.

    2.2%

  10. Pico de gallo

    Mexican condiment.

    1.8%

Readers come from

Share of the 1,082 readers arriving from another article

  1. Kachumbari

    Tomato-onion salad.

    24%

  2. Pico de gallo

    Mexican condiment.

    18%

  3. Israeli salad

    Vegetable salad made in Israel.

    13%

  4. Shopska salad

    Bulgarian salad popular in Southeastern Europe.

    9%

  5. Kosambari

    Seasoned split pulses salad.

    6.6%

  6. Çoban salatası

    Turkish salad.

    5.1%

  7. Parsi cuisine

    Traditional cuisine of the Parsis of India and Pakistan.

    5%

  8. Greek salad

    Salad of tomatoes, cucumbers, and feta.

    4.8%

  9. Salsa criolla

    Type of salad or relish found in Latin American cuisine.

    4.3%

  10. Shirazi salad

    Iranian salad.

    3.1%