Brandy
Brandy
Spirit produced by distilling wine.
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Readers' pathsAug 2026 – Oct 2026
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Cognac
Style of brandy produced in France.
18%
Armagnac
Style of brandy produced in France.
9.3%
Distillation
Method of separating mixtures.
5.2%
Pomace
Solid remains of fruit after pressing.
4.8%
Liquor
Alcoholic drink produced by distillation.
4.5%
Wine
Alcoholic drink made from grapes.
3.1%
Snifter
Short-stemmed glass with a wide bottom and a narrow top.
3%
Fortified wine
Wine with an added distilled beverage.
2.8%
Pomace brandy
Liquor distilled from pomace that is left over from winemaking.
2.1%
Alcohol proof
Measure of alcohol content.
1.8%
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Cognac
Style of brandy produced in France.
43%
Fortified wine
Wine with an added distilled beverage.
7.5%
Liquor
Alcoholic drink produced by distillation.
3.6%
Armagnac
Style of brandy produced in France.
3.1%
Calvados
French apple brandy.
1.9%
Applejack (drink)
Alcoholic drink produced from apples.
1.3%
Kirsch
Brandy made from morello cherries.
1.2%
Pomace brandy
Liquor distilled from pomace that is left over from winemaking.
1.2%
Old fashioned (cocktail)
Cocktail made with whiskey, bitters and sugar.
1.1%
Grog
Variety of alcoholic beverages.
1%