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Rhubarb

Rhubarb

Species of herbaceous perennial plant with fleshy, sour edible stalks.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 8,876 clicks on its links

  1. Rheum (plant)

    Genus of flowering plants.

    12%

  2. Polygonaceae

    Knotweed family of flowering plants.

    10%

  3. Rhubarb pie

    Pie with a rhubarb filling.

    7.9%

  4. Oxalic acid

    Simplest dicarboxylic acid. (COOH)2.

    7.1%

  5. Sima (mead)

    Finnish fermented low level alcoholic drink and soft drink.

    3.8%

  6. Rheum rhabarbarum

    Species of plant.

    3.8%

  7. Anthrone

    Chemical compound.

    3.3%

  8. Rhubarb forcer

    Agricultural tool.

    3.1%

  9. Glycoside

    Molecule in which a sugar is bound to another functional group.

    2.7%

  10. Taste

    Sense of chemicals on the tongue.

    2.7%

Readers come from

Share of the 9,181 readers arriving from another article

  1. Aperol

    Italian bitter apéritif.

    29%

  2. Rhubarb pie

    Pie with a rhubarb filling.

    14%

  3. Buckwheat

    Species of flowering plant.

    7.5%

  4. Rhubarb Triangle

    Rhubarb-producing area in England.

    4.6%

  5. Rheum (plant)

    Genus of flowering plants.

    3.2%

  6. Caryophyllales

    Order of flowering plants.

    2.4%

  7. Reynoutria japonica

    Flowering plant (Japanese knotweed).

    1.7%

  8. Fruit

    Seed-bearing part of a flowering plant.

    1.6%

  9. Compote

    Dessert of fruit cooked in syrup.

    1.4%

  10. Arctium lappa

    Species of flowering plant.

    1.2%