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Pozole

Pozole

Mexican hominy and meat soup.

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    Food item consisting of dried nixtamalized corn.

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    Indigenous ethnic group in Mesoamerica.

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    Culinary traditions of Mexico.

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  5. Cannibalism in the Americas

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  9. Nahuan languages

    Uto-Aztecan language.

    1.2%

  10. New Mexican cuisine

    Cuisine originating from what is now the US state of New Mexico.

    1.1%

Readers come from

Share of the 4,087 readers arriving from another article

  1. Mexican cuisine

    Culinary traditions of Mexico.

    18%

  2. Hominy

    Food item consisting of dried nixtamalized corn.

    18%

  3. New Mexican cuisine

    Cuisine originating from what is now the US state of New Mexico.

    6.2%

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    Mexican street food.

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    Soup made with corn.

    3.3%

  7. Blue corn

    Variety of maize.

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  8. Birria

    Mexican meat-based stew.

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  9. Mexico

    Country in North America.

    2.2%

  10. Salsa macha

    Mexican hot sauce.

    1.9%