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Filet mignon

Filet mignon

Cut of beef.

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Readers' pathsAug 2026 – Oct 2026

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Share of the 4,384 clicks on its links

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  3. Cut of beef

    Sections of meat from cattle.

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    Long fusiform muscle located in the lumbar region.

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  6. Medallion (food)

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    Type of beef steak.

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    3.9%

  10. Butcher

    Craftsperson responsible for the preparation and sale of meat.

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Readers come from

Share of the 4,172 readers arriving from another article

  1. T-bone steak

    Beefsteak cut with T-shaped bone.

    16%

  2. Beef tenderloin

    Cut from the loin of beef.

    13%

  3. Steak au poivre

    French steak dish.

    6.8%

  4. Tournedos Rossini

    French steak dish.

    6.1%

  5. Fillet (cut)

    Cut or slice of boneless meat or fish.

    4.7%

  6. Surf and turf

    Dish containing seafood and red meat.

    4.3%

  7. Dinner

    Largest and most formal meal of the day.

    4.1%

  8. Cut of beef

    Sections of meat from cattle.

    3.9%

  9. Beefsteak

    Flat cut of beef.

    3%

  10. Rib steak

    Cut of beef with rib bone attached.

    2.8%