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Buchimgae

Buchimgae

Korean pan-fried dish.

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First pulled by Pivus, Nov 8, 2026

Wikipedia views per dayLast 30 days 1,076

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 617 clicks on its links

  1. Jeon (food)

    Korean pan-fried dish.

    24%

  2. Pajeon

    Korean pan-fried scallion dish.

    18%

  3. Kimchi-buchimgae

    Kimchi pancake.

    15%

  4. Bindae-tteok

    Korean fried mung bean pancake.

    9.4%

  5. Memil-buchimgae

    Korean buckwheat pancake.

    8.6%

  6. Okonomiyaki

    Japanese savory pancake.

    7%

  7. Bánh xèo

    Vietnamese stuffed pancake.

    6.8%

  8. Agastache rugosa

    Species of flowering plant.

    6.6%

  9. Aehobak

    Edible summer squash commonly used in Korean cuisine.

    3.7%

  10. Oenanthe javanica

    Species of plant.

    1.6%

Readers come from

Share of the 1,226 readers arriving from another article

  1. Okonomiyaki

    Japanese savory pancake.

    20%

  2. Pancake

    Thin round cake made of eggs, milk, and flour.

    17%

  3. Jeon (food)

    Korean pan-fried dish.

    11%

  4. Kimchi-buchimgae

    Kimchi pancake.

    9.5%

  5. Makgeolli

    Korean raw rice wine.

    9.3%

  6. Hotteok

    Korean-Chinese filled pancake dish.

    6.7%

  7. Bindae-tteok

    Korean fried mung bean pancake.

    6.5%

  8. Jeonju

    City in North Jeolla, South Korea.

    4.8%

  9. Pajeon

    Korean pan-fried scallion dish.

    2.2%

  10. Aehobak

    Edible summer squash commonly used in Korean cuisine.

    2.1%