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Pasta

Pasta

Cooked dough food in Italian cuisine.

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  1. Durum wheat

    Species of wheat used for food.

    11%

  2. List of pasta

    9.9%

  3. Noodle

    Staple food made from unleavened dough, commonly long and thin.

    3.2%

  4. Chinese noodles

    Noodles in Chinese cuisine.

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  5. Spaghetti

    Type of pasta.

    2.8%

  6. Cavatelli

    Type of pasta.

    2.7%

  7. Italian cuisine

    Culinary traditions of Italy.

    2.6%

  8. Staple food

    Major portion of a standard diet.

    2%

  9. Etruscan civilization

    Pre-Roman civilization of Etruria (9th–1st century BC).

    1.7%

  10. Italy in the Middle Ages

    1.7%

Readers come from

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  1. Spaghetti

    Type of pasta.

    8.2%

  2. Noodle

    Staple food made from unleavened dough, commonly long and thin.

    7.1%

  3. Italy

    Country in Southern and Western Europe.

    5.9%

  4. Macaroni

    Type of pasta.

    4.9%

  5. List of pasta

    4.2%

  6. Carbonara

    Italian pasta dish.

    3%

  7. Penne

    Type of pasta.

    2.1%

  8. Rigatoni

    Type of pasta.

    2.1%

  9. Filled pasta

    Pasta that contains fillings.

    2%

  10. Fusilli

    Corkscrew or helicoidal shaped pasta.

    1.8%