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Dal bhat

Dal bhat

Lentil and rice dish from South Asia.

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Readers' pathsAug 2026 – Oct 2026

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Share of the 830 clicks on its links

  1. Nepalese cuisine

    Culinary traditions of Nepal.

    20%

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    Nepalese flour dish.

    12%

  3. Thali

    Indian-style meal made up of various dishes served on a platter.

    12%

  4. Dal

    Dried, split pulses used for cooking.

    9.9%

  5. Jimbu

    Family of flowering plants.

    8.9%

  6. Tarkari

    Vegetable dishes.

    8.1%

  7. Staple food

    Major portion of a standard diet.

    3.5%

  8. Papadam

    Flatbread from the Indian subcontinent.

    3.3%

  9. Aloo chokha

    Indian potato dish.

    3.3%

  10. Legume

    Plants in the family Fabaceae.

    2.5%

Readers come from

Share of the 1,481 readers arriving from another article

  1. Dal

    Dried, split pulses used for cooking.

    24%

  2. Nepalese cuisine

    Culinary traditions of Nepal.

    21%

  3. Vigna mungo

    Species of plant.

    4.7%

  4. Gujarati cuisine

    Cuisine of Gujarat, India.

    4.3%

  5. Dalle Khursani

    Spicy Chilli.

    4%

  6. Indo-Guyanese

    Ethnic group in Guyana.

    3%

  7. National dish

    Culinary dish strongly associated with a particular country.

    2.7%

  8. South Asian pickle

    Pickled varieties of vegetable and fruit.

    2.2%

  9. Goat curry

    Spicy stew.

    1.9%

  10. Hangover remedies

    Means by which hangover symptoms are treated.

    1.8%

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