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Pastafrola

Pastafrola

Type of sweet tart.

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First pulled by KappaKeepo, Nov 7, 2026

Wikipedia views per dayLast 30 days 1,231

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 448 clicks on its links

  1. Quince cheese

    Fruit jelly confection.

    28%

  2. Crostata

    Italian baked tart or pie.

    16%

  3. Dulce de batata

    Sweet potato jelly.

    13%

  4. Linzertorte

    Austrian pastry.

    12%

  5. Tart

    Open-topped pastry dish.

    6.5%

  6. Shortcrust pastry

    Base used for a tart, quiche or pie.

    6.3%

  7. Streusel

    German baked food topping.

    6%

  8. Merienda

    Afternoon light meal from southern Europe.

    4.9%

  9. Dulce de leche

    Confection from Latin America.

    2.5%

  10. Mate (drink)

    Traditional Paraguayan and Argentine drink.

    2.2%

Readers come from

Share of the 417 readers arriving from another article

  1. Quince cheese

    Fruit jelly confection.

    38%

  2. Argentine cuisine

    Culinary traditions of Argentina.

    14%

  3. Uruguay

    Country in South America.

    12%

  4. Crostata

    Italian baked tart or pie.

    8.2%

  5. Italian Argentines

    Argentine citizens of Italian descent.

    5.8%

  6. Greek cuisine

    Culinary traditions of Greece.

    5.3%

  7. Uruguayan cuisine

    Culinary traditions of Uruguay.

    2.6%

  8. Paraguayan cuisine

    Set of dishes and culinary techniques of Paraguay.

    2.4%