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Jewish rye bread

Jewish rye bread

Bread commonly used in Jewish deli sandwiches.

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  1. Rye bread

    Type of bread made with various proportions of flour from rye grain.

    15%

  2. Pastrami on rye

    Classic American deli sandwich.

    13%

  3. Caraway

    Species of plant in the carrot family.

    13%

  4. Pumpernickel

    Type of rye bread.

    9.6%

  5. Katz's Delicatessen

    Jewish deli in Manhattan, New York City.

    9.2%

  6. Ashkenazi Jews

    Jewish diaspora of Central Europe.

    6.5%

  7. Jewish diaspora

    Dispersion of Jews around the globe.

    5.3%

  8. Delicatessen

    Processed meat and confections shop.

    4.6%

  9. Matzah

    Jewish unleavened bread used in Passover.

    3.6%

  10. Rye

    Species of grain.

    2.6%

Readers come from

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  1. Rye bread

    Type of bread made with various proportions of flour from rye grain.

    61%

  2. Pumpernickel

    Type of rye bread.

    25%

  3. Caraway

    Species of plant in the carrot family.

    6.1%

  4. Patty melt

    Type of burger.

    2.7%

  5. Appetizing store

    Type of retail establishment.

    0.59%

  6. Schmaltz

    Rendered poultry fat.

    0.39%