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Lucanica

Lucanica

Ancient Roman pork sausage.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 1,028 clicks on its links

  1. Luganega

    Italian fresh pork sausage.

    32%

  2. Lucania

    Historical region of Southern Italy.

    25%

  3. Loukaniko

    Type of Greek sausage.

    11%

  4. Linguiça

    Type of Portuguese smoke-cured pork sausage.

    9%

  5. Lukanka

    Bulgarian salami.

    7.8%

  6. Longaniza

    Type of sausage originating from Spain.

    6.1%

  7. Ancient Roman cuisine

    5.4%

  8. Basilicata

    Region of Italy.

    1.4%

  9. Apicius

    Roman-era cookbook.

    1.2%

Readers come from

Share of the 2,052 readers arriving from another article

  1. Sausage

    Meat product.

    24%

  2. Sausages in Italian cuisine

    13%

  3. Loukaniko

    Type of Greek sausage.

    11%

  4. Longaniza

    Type of sausage originating from Spain.

    7.3%

  5. Luganega

    Italian fresh pork sausage.

    3.7%

  6. Botifarra

    Catalan sausage dish.

    3.1%

  7. Lukanka

    Bulgarian salami.

    3.1%

  8. Cuisine of Basilicata

    Cuisine of the Basilicata region of Italy.

    0.58%

  9. Italian cuisine

    Culinary traditions of Italy.

    0.49%

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