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Bouillabaisse

Bouillabaisse

Traditional Provençal fish soup.

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Wikipedia views per dayLast 30 days 15,103

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 12,069 clicks on its links

  1. Prionotinae

    Subfamily of marine fishes.

    11%

  2. European conger

    Species of fish.

    9.1%

  3. Rouille

    French garnish sauce.

    6.6%

  4. Scorpaena scrofa

    Species of fish.

    6.3%

  5. Nephrops norvegicus

    Species of lobster.

    5.3%

  6. Cuisine of Provence

    French cuisine.

    4.6%

  7. Scorpaenidae

    Family of fishes.

    4.3%

  8. Marseille

    City in southern France.

    3.6%

  9. Lophius

    Genus of fishes.

    3.1%

  10. Gilt-head bream

    Mediterranean fish.

    2.2%

Readers come from

Share of the 8,072 readers arriving from another article

  1. Gumbo

    Louisianan stew.

    12%

  2. Cioppino

    Italian-American fish stew originating in San Francisco.

    5.7%

  3. Marseille

    City in southern France.

    3.7%

  4. Weever

    Family of ray-finned fishes.

    3.1%

  5. Rouille

    French garnish sauce.

    2.9%

  6. Cuisine of Provence

    French cuisine.

    2.9%

  7. Stew

    Dish of ingredients cooked in liquid.

    2.7%

  8. French cuisine

    Culinary tradition.

    1.8%

  9. Pirates of the Caribbean: Dead Man's Chest

    2006 film by Gore Verbinski.

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