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Gianduja (chocolate)

Gianduja (chocolate)

Confection made of chocolate and hazelnut.

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First pulled by Ari, Oct 22, 2026

Wikipedia views per dayLast 30 days 7,946

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 4,540 clicks on its links

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    Northern Italian chocolate confectionary.

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    Character in Italian puppet theatre.

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  3. Tempered chocolate

    Technique in chocolate manufacture.

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  4. Turin

    City in Piedmont, Italy.

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    Chocolate and hazelnut flavoured spread.

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    Chocolate shell with a soft filling.

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  7. Cremino

    Italian layered chocolate.

    4.5%

  8. Hazelnut butter

    Food spread made from hazelnuts.

    4.4%

  9. Nougat

    Confection.

    4.3%

  10. Chocolate spread

    Sweet chocolate-flavored paste.

    3.5%

Readers come from

Share of the 6,900 readers arriving from another article

  1. Nutella

    Chocolate and hazelnut flavoured spread.

    32%

  2. Nougat

    Confection.

    11%

  3. Ferrero SpA

    Italian multinational food corporation.

    5%

  4. Gianduiotto

    Northern Italian chocolate confectionary.

    3.7%

  5. Ferrero Rocher

    Brand of chocolate.

    3.7%

  6. Italian meal structure

    Pattern of meals in Italy.

    3.6%

  7. Types of chocolate

    Classification of different chocolate types.

    3.3%

  8. Cremino

    Italian layered chocolate.

    2.8%

  9. Hazelnut

    Nut of the hazel tree.

    2.4%

  10. Chocolate

    Food produced from cacao seeds.

    2.2%