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Mantou

Mantou

Steamed bread bun popular in Northern China.

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First pulled by Laura67, Nov 1, 2026

Wikipedia views per dayLast 30 days 5,536

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 3,626 clicks on its links

  1. Baozi

    Chinese filled bun.

    15%

  2. Zhuge Liang

    Chinese statesman and strategist (181–234).

    12%

  3. Bing (bread)

    Chinese flatbread.

    11%

  4. Manti (food)

    Type of dumpling popular in Central and West Asia.

    10%

  5. Manjū

    Japanese confection.

    6.3%

  6. Da bao

    Chinese steamed bun.

    6%

  7. Steamed bread

    Bread made by steaming, not baking.

    5.8%

  8. Dim sum

    Chinese cuisine.

    4.5%

  9. Huajuan

    Chinese steamed bun.

    3%

  10. Mandu (food)

    Korean dumplings.

    2.8%

Readers come from

Share of the 6,369 readers arriving from another article

  1. Baozi

    Chinese filled bun.

    30%

  2. Manti (food)

    Type of dumpling popular in Central and West Asia.

    7.2%

  3. Steamed bread

    Bread made by steaming, not baking.

    3.6%

  4. Pierogi

    Stuffed Polish dumplings.

    3.6%

  5. Momo (food)

    Nepalese and Tibetan dumpling.

    2.8%

  6. Chilli crab

    Southeast Asian seafood dish.

    2.8%

  7. Northeastern Chinese cuisine

    Style of Chinese cuisine in Northeast China.

    2.8%

  8. Mandu (food)

    Korean dumplings.

    2.5%

  9. China

    Country in East Asia.

    2.3%

  10. Xiaolongbao

    Type of Chinese steamed bun.

    2.3%