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Back bacon

Back bacon

Type of bacon.

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Readers go next to

Share of the 4,316 clicks on its links

  1. Bacon

    Type of salt-cured pork.

    35%

  2. Peameal bacon

    Type of Canadian bacon.

    34%

  3. Pork loin

    Cut of meat from a pig.

    6.9%

  4. Fatback

    Cut of meat from a domestic pig.

    3.1%

  5. Pork chop

    Type of meat cut.

    2.9%

  6. Cut of pork

    Piece of pig meat consumed as food by humans.

    2.8%

  7. Pork belly

    Boneless and fatty cut of meat from the belly of a pig.

    2.2%

  8. Irish cuisine

    Culinary traditions of Ireland.

    1.4%

  9. Curing (food preservation)

    Food preservation and flavouring processes.

    1.3%

  10. Ham

    Pork from a leg cut that has been preserved by wet or dry curing.

    0.97%

Readers come from

Share of the 7,118 readers arriving from another article

  1. Eggs Benedict

    American breakfast or brunch dish.

    19%

  2. Bacon

    Type of salt-cured pork.

    7.8%

  3. Full breakfast

    Breakfast served in Great Britain and Ireland.

    7.6%

  4. Spam (food)

    Canned pork product.

    5.8%

  5. Peameal bacon

    Type of Canadian bacon.

    5.3%

  6. McMuffin

    Breakfast sandwich sold by McDonald's.

    3.9%

  7. Corned beef

    Salt-cured beef product.

    3.8%

  8. Colcannon

    Irish potato dish.

    3.5%

  9. Bacon, egg and cheese sandwich

    Breakfast sandwich.

    3.3%

  10. Bacon and cabbage

    Irish dish.

    3.1%