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Pork belly

Pork belly

Boneless and fatty cut of meat from the belly of a pig.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 5,993 clicks on its links

  1. Primal cut

    Piece of meat initially separated during butchering.

    9.4%

  2. Bacon

    Type of salt-cured pork.

    5.9%

  3. Samgyeopsal

    Korean grilled pork belly dish.

    4.9%

  4. Char siu

    Cantonese style of barbecued pork.

    4.8%

  5. Choucroute garnie

    Alsatian recipe.

    4.7%

  6. Siu yuk

    Variety of roast pork in Cantonese cuisine.

    4.6%

  7. Pancetta

    Italian bacon made of pork belly meat.

    4.5%

  8. Salt pork

    Salt-cured pork usually made from pork belly.

    4.4%

  9. Red braised pork belly

    Chinese braised pork dish.

    4.3%

  10. Schlachteplatte

    German meat dish.

    3.9%

Readers come from

Share of the 4,612 readers arriving from another article

  1. Bacon

    Type of salt-cured pork.

    17%

  2. Pork

    Meat from a pig.

    13%

  3. Salt pork

    Salt-cured pork usually made from pork belly.

    9.2%

  4. Chicharrón

    Pork dish of Spanish origin.

    9%

  5. Pancetta

    Italian bacon made of pork belly meat.

    6.6%

  6. Faggot (food)

    Traditional dish in the United Kingdom.

    4.4%

  7. Samgyeopsal

    Korean grilled pork belly dish.

    2.8%

  8. Dongpo pork

    Chinese fried braised pork dish.

    2.6%

  9. Tocino

    Crunchy strips of skin and bacon cut from pork loin.

    2.5%

  10. Braising

    Combination-cooking method using wet and dry heat.

    2.5%