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Halloumi

Halloumi

East Mediterranean semi-hard, unripened brined cheese.

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Share of the 6,751 clicks on its links

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Readers come from

Share of the 5,680 readers arriving from another article

  1. Cyprus

    Island country in the Mediterranean Sea.

    10%

  2. Cheese curd

    Unaged curdled milk product.

    7%

  3. Saganaki

    Greek fried cheese dish.

    5.1%

  4. Levantine cuisine

    Cuisine of the Eastern Mediterranean.

    4.9%

  5. Cypriot cuisine

    4.4%

  6. Bread cheese

    Finnish cheese.

    3.8%

  7. Types of cheese

    Classification of coagulated milk products.

    2.9%

  8. Brined cheese

    Cheese that is matured in brine.

    2.7%

  9. Syrian cuisine

    Culinary traditions of Syria.

    2.6%

  10. Fried cheese

    Cheese dish fried in oil.

    2.4%