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Parmigiana

Parmigiana

Italian dish of eggplant with cheese and tomato sauce.

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Readers' pathsAug 2026 – Oct 2026

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Share of the 3,142 clicks on its links

  1. Chicken parmesan

    Italian-American dish.

    22%

  2. Eggplant

    Plant species.

    8.9%

  3. Parmo

    English take-away dish.

    6.8%

  4. Cotoletta alla bolognese

    Italian meat dish.

    5.2%

  5. Parmesan

    Italian hard cheese.

    4.8%

  6. Campania

    Region in Italy.

    4.4%

  7. Cotoletta

    Italian word for a breaded veal cutlet.

    4.3%

  8. Calabria

    Region of Italy.

    4%

  9. Apulia

    Region of Italy.

    3.7%

  10. Milanesa

    Argentine originated South American breaded cutlet dish.

    3.7%

Readers come from

Share of the 5,751 readers arriving from another article

  1. Chicken parmesan

    Italian-American dish.

    42%

  2. Parmo

    English take-away dish.

    11%

  3. Italian-American cuisine

    Style of Italian cuisine adapted throughout the United States.

    4.6%

  4. Satriale's Pork Store

    Fictional butchery.

    4.3%

  5. Eggplant

    Plant species.

    3.4%

  6. Neapolitan cuisine

    Traditional food of Naples, Italy.

    3.4%

  7. Moussaka

    Dish of layered vegetables, sauce and meat.

    3.4%

  8. Veal

    Meat of young cattle.

    3.2%

  9. Italian cuisine

    Culinary traditions of Italy.

    3.1%

  10. Cacciatore

    Italian dish.

    2.5%

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