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Sake

Sake

Alcoholic beverage of Japanese origin.

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First pulled by GachAndreas, Nov 1, 2026

Wikipedia views per dayLast 30 days 21,766

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 9,329 clicks on its links

  1. Rice wine

    Alcoholic beverage made from fermented rice.

    11%

  2. Sake set

    Flask and cups to serve sake.

    7.8%

  3. Bran

    Hard outer layers of cereal grain.

    7%

  4. White rice

    Milled rice that has had its husk, bran, and germ removed.

    4.2%

  5. Cheongju (drink)

    Korean refined rice wine.

    4.1%

  6. Huangjiu

    Chinese alcoholic beverage.

    3.8%

  7. Soju

    Distilled alcoholic beverage from Korea.

    3.8%

  8. Aspergillus oryzae

    Filamentous fungus.

    3.6%

  9. Nigori

    Japanese rice-based alcoholic drink.

    3.3%

  10. Masu (measurement)

    Square wooden box used to measure rice.

    2.1%

Readers come from

Share of the 11,651 readers arriving from another article

  1. Shōchū

    Distilled alcoholic beverage from Japan.

    9.3%

  2. Rice wine

    Alcoholic beverage made from fermented rice.

    5.7%

  3. Soju

    Distilled alcoholic beverage from Korea.

    3.9%

  4. Mirin

    Japanese rice wine used for cooking.

    2.7%

  5. Ginkgo biloba

    Species of tree.

    2%

  6. Seppuku

    Ritualistic suicide by disembowelment.

    1.7%

  7. Sake bomb

    Cocktail made by pouring sake in beer.

    1.7%

  8. Masayoshi Son

    Japanese entrepreneur (born 1957).

    1.5%

  9. Japan

    Country in East Asia.

    1.4%

  10. Baijiu

    Distilled alcoholic beverage from China.

    1.4%