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Monoglyceride

Monoglyceride

Class of glycerides.

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  1. Diglyceride

    Type of fat derived from glycerol and two fatty acids.

    23%

  2. Glyceride

    Chemical esters commonly found in fats and oils.

    21%

  3. Glycerol

    Chemical compound.

    15%

  4. Triglyceride

    Any ester of glycerol having all three hydroxyl groups esterified with fatty acids.

    7.3%

  5. Fatty acid

    Carboxylic acid.

    7%

  6. Mono- and diglycerides of fatty acids

    Emulsifier.

    6.5%

  7. Ester

    Compound derived from an acid.

    6%

  8. Surfactant

    Substance that lowers surface tension.

    2.8%

  9. Acetylated monoglyceride

    Chemical compound.

    2.8%

  10. Ultra-processed food

    Industrially formulated edible substance.

    2.5%

Readers come from

Share of the 433 readers arriving from another article

  1. Lipid

    Organic compound that is soluble in nonpolar solvents.

    42%

  2. Mono- and diglycerides of fatty acids

    Emulsifier.

    19%

  3. Diglyceride

    Type of fat derived from glycerol and two fatty acids.

    18%

  4. Glyceride

    Chemical esters commonly found in fats and oils.

    14%

  5. Fatty acid ester

    Class of chemical compounds.

    2.5%