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Crispbread

Crispbread

Flat and dry type of bread.

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Super rare2 copies

First pulled by noam, Oct 28, 2026

Wikipedia views per dayLast 30 days 3,874

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 3,399 clicks on its links

  1. Famine food

    Food used during times of famine.

    24%

  2. Staple food

    Major portion of a standard diet.

    6.8%

  3. Wasabröd

    Swedish food company.

    6.6%

  4. Rye

    Species of grain.

    6%

  5. Flatbrød

    Norwegian unleavened bread.

    5.7%

  6. Dorset knob

    Savoury biscuit from Dorset, England.

    5.5%

  7. Hardtack

    Dense biscuit often for naval and military use.

    5.4%

  8. Tunnbröd

    Swedish flatbread.

    5%

  9. Ryvita

    British brand of rye crispbread.

    4.9%

  10. Bublik

    Ring-shaped bread roll.

    4.3%

Readers come from

Share of the 3,831 readers arriving from another article

  1. Rye

    Species of grain.

    26%

  2. Rye bread

    Type of bread made with various proportions of flour from rye grain.

    9.9%

  3. Wasabröd

    Swedish food company.

    7.2%

  4. Ryvita

    British brand of rye crispbread.

    5.1%

  5. Hardtack

    Dense biscuit often for naval and military use.

    4.8%

  6. Pseudocereal

    Small, hard, dry seeds used as food.

    3.4%

  7. Swedish cuisine

    Culinary traditions of Sweden.

    3.3%

  8. Kvass

    Fermented low-alcoholic beverage.

    3%

  9. Tunnbröd

    Swedish flatbread.

    2.6%

  10. Cracker (food)

    Flat, dry baked cookie.

    2.3%