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Bandeja paisa

Bandeja paisa

Typical meal popular in Colombian cuisine.

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Readers go next to

Share of the 3,269 clicks on its links

  1. Chicharrón

    Pork dish of Spanish origin.

    13%

  2. Mazamorra

    Dish from Spain and Hispanic America.

    9.7%

  3. Paisa people

    Region in northwestern Colombia; also the demonym for an inhabitant.

    7.6%

  4. Arepa

    South American corn flatbread.

    7.3%

  5. Ajiaco

    Colombian potato soup.

    7.1%

  6. Sancocho

    Traditional soup in several Latin American cuisines.

    6.8%

  7. Hogao

    Colombian-style sofrito.

    6.2%

  8. Antioquia Department

    Department of Colombia.

    5.7%

  9. Black pudding

    British and Irish blood sausage.

    5.5%

  10. Colombian cuisine

    Culinary traditions of Colombia.

    5.4%

Readers come from

Share of the 1,811 readers arriving from another article

  1. Colombian cuisine

    Culinary traditions of Colombia.

    28%

  2. Hogao

    Colombian-style sofrito.

    15%

  3. National dish

    Culinary dish strongly associated with a particular country.

    13%

  4. Medellín

    City in Colombia.

    6.7%

  5. Pork belly

    Boneless and fatty cut of meat from the belly of a pig.

    4.6%

  6. Rice and beans

    Type of dish made from a combination of staple foods.

    4.6%

  7. Paisa people

    Region in northwestern Colombia; also the demonym for an inhabitant.

    4.3%

  8. Colombia

    Country in South America.

    4%

  9. Pork rind

    Pork skin, raw or fried.

    3%

  10. Chicharrón

    Pork dish of Spanish origin.

    2.7%