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Mustamakkara

Mustamakkara

Finnish blood sausage.

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First pulled by mikko, Nov 1, 2026

Wikipedia views per dayLast 30 days 1,437

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 933 clicks on its links

  1. Blood sausage

    Traditional sausage dish.

    37%

  2. Ryynimakkara

    Finnish sausage.

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  3. Vaccinium vitis-idaea

    Species of shrub with edible fruit.

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  4. Tampere

    City in Western Finland.

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  5. Tammelantori

    Market square in Tammela in Tampere, Finland.

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  7. Anthony Bourdain

    American chef and travel documentarian (1956–2018).

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Readers come from

Share of the 3,139 readers arriving from another article

  1. Anthony Bourdain

    American chef and travel documentarian (1956–2018).

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    Traditional fruit preserve in Scandinavian cuisine.

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  3. Vaccinium vitis-idaea

    Species of shrub with edible fruit.

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  5. Finnish cuisine

    Culinary tradition.

    6.2%

  6. Sausage

    Meat product.

    5.4%

  7. Tampere

    City in Western Finland.

    3.1%

  8. Blood sausage

    Traditional sausage dish.

    2.8%

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    Food, often in combination with meat.

    1.4%

  10. Concession stand

    Place to buy snack or food.

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