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Bread

Bread

Food made of flour and water.

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Readers' pathsAug 2026 – Oct 2026

Readers go next to

Share of the 37,225 clicks on its links

  1. History of bread

    6%

  2. Flour

    Cereal, seed, vegetable or root ground into powder.

    5.4%

  3. Baking

    Food-producing method.

    4%

  4. Sourdough

    Type of fermented bread.

    4%

  5. Europe

    Continent.

    3.7%

  6. Staple food

    Major portion of a standard diet.

    3.6%

  7. Unleavened bread

    Bread prepared without raising agents such as yeast.

    3.4%

  8. Yeast

    Informal group of fungi.

    3.1%

  9. Chorleywood bread process

    Process for commercial bread production.

    2.2%

  10. Bread roll

    Small loaf of bread.

    1.9%

Readers come from

Share of the 23,003 readers arriving from another article

  1. East–West Schism

    Break of communion between the Western and Eastern churches.

    6.1%

  2. Flatbread

    Type of bread.

    5.4%

  3. Baking

    Food-producing method.

    4.1%

  4. Carbohydrate

    Organic compound that consists only of carbon, hydrogen, and oxygen.

    3.6%

  5. Wheat

    Genus of grass cultivated for grain.

    3.2%

  6. Flour

    Cereal, seed, vegetable or root ground into powder.

    2.7%

  7. Food

    Substance consumed for nutrition.

    2.3%

  8. Sacramental bread

    Bread used in the Christian Eucharist ritual.

    2.3%

  9. Sourdough

    Type of fermented bread.

    2%

  10. Bread roll

    Small loaf of bread.

    2%