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Rump steak

Rump steak

Beef steak cut from the rear of a cow.

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Share of the 1,723 clicks on its links

  1. Sirloin steak

    Beef steak cut from the loin.

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    Cut of beef.

    16%

  3. Cut of beef

    Sections of meat from cattle.

    12%

  4. Boeuf à la mode

    French braised beef dish.

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  5. Picanha

    Cut of beef from the top rump.

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  6. Steak

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  7. Beef

    Meat from cattle.

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  8. Top sirloin

    Cut of beef from the primal loin or subprimal sirloin.

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  9. Beefsteak

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    5.7%

  10. Short loin

    Primal cut of beef.

    3.8%

Readers come from

Share of the 3,161 readers arriving from another article

  1. Sirloin steak

    Beef steak cut from the loin.

    21%

  2. Toad in the hole

    Traditional English dish.

    19%

  3. Steak frites

    Dish of steak accompanied by chipped potatoes.

    16%

  4. George Hackenschmidt

    Estonian strongman and professional wrestler (1877–1968).

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  5. Dayananda Saraswati

    Indian philosopher and socio-religious reformer (1824–1883).

    7.1%

  6. Cut of beef

    Sections of meat from cattle.

    5.3%

  7. Picanha

    Cut of beef from the top rump.

    3.6%

  8. Primal cut

    Piece of meat initially separated during butchering.

    3.2%

  9. William Seabrook

    American journalist (1884–1945).

    2.8%

  10. Steak

    Flat cut of meat.

    2.1%